The most obvious Food Pop Up Night for The Dodo is finally happening! Join us on the 28th for delicious Mauritian food!

Book in for our Mauritian Food Pop Up Night where Chef Nishy will be serving up Mauritian Gajaks Boards - a selection of street food bites perfect for pairing with a drink or two!

Wednesday 28 October - 7pm - The Dodo Micropub

__________________________________

1 Board - 5 Mauritian Gajaks

// THE BOARD //

Gato Piments - Chili & Split Pea Fritters

Gato Arouille - Crispy Taro Fritters

Piments Farci - Mauritian Stuffed Chillies With Fish

Oeufs Roti - Spiced Mauritian Roasted Eggs

Samosa Poisson - Crispy Fish Samosas

Served with Coriander Chutney & Piments Crases (spicy)

// THE VEGAN BOARD //

Gato Piments - Chili & Split Pea Fritters

Gato Arouille - Crispy Taro Fritters

Piments Farci - Mauritian Stuffed Chillies With Vegetables

Padron Peppers

Samosa - Crispy Vegetable Samosas

Served with Coriander Chutney & Piments Crases (spicy)