It's official, The Dodo Micropub is part of Siren's national launch of their Caribbean Chocolate Cake series for 2019!!
We hereby declare Friday 29 November Caribbean Chocolate Cake Day!!
Extremely limited stock will be available and we expect this to be POPULAR so first come first serve and max 2 cans per person as we only have a case of each of the CCCs!
We'll also start with a keg of the "classic" Caribbean Chocolate Cake on the 29th with the Death By Chocolate Caribbean Cake to go on early December sometime (stay glued to social media for that).
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The CCC Range 2019
Caribbean Chocolate Cake 7.4% Tropical Stout
This collaboration with Cigar City Brewing is one of our all-time favourites. Caribbean Chocolate Cake is a dense, rich and luxurious stout brimming with hand-roasted cacao nibs selected by the esteemed Willie's Cacao, and harmonised by Cypress wood spirals. Pure canned indulgence.
Caribbean White Chocolate Cake 7.4% Tropical White Stout
This is a brand new spin on Caribbean Chocolate Cake, one of our all-time favourite beers, brewed in collaboration with Cigar City Brewing. Our mind-bending tropical white stout features some of the key notes of the original in a guise you would not expect. Hand-roasted cacao nibs selected by the esteemed Willie's Cacao are accentuated by vanilla and cranberries and harmonised by Cypress wood.
Death By Caribbean Chocolate Cake 9.1% Imperial Tropical Stout
This is the doubled-down version of one of our all-time favourite beers, Caribbean Chocolate Cake, brewed in collaboration with Cigar City Brewing. Expect even more hand-roasted cacao nibs, even more Cypress and Amburana wood, and even more pure canned indulgence.
This is a special barrel aged version of Caribbean Chocolate Cake, one of our all-time favourite beers, created in collaboration with Cigar City Brewing. Our dense, rich and luxurious stout has been maturing in bourbon barrels, picking up delicious vanilla, whiskey and oak character.
